Ingredients:

Lentil (Masoor) Powder, Rice Flour, Corn Flour, Oat Powder, Flex Seeds, Sabudana, Pomegranate Powder, Rose Powder, Gram (besan) Powder, Sandalwood Powder, Fitkari Powder, Barley Flour, Mung Bean Powder, White Flour, Hibiscus Powder, Kashkari Powder, Seafoam, Almond Powder, Neem Powder, Tulsi Powder & Singhara Powder.

Benefits:

After applying the mask the skin feels refreshed and tight.

How to apply?

Mix 2 spoons of the powdered mask with egg whites, rose water or mineral water. Depending on what suits your skin.